Ok, so today’s recipe is a bit of a mouthful to say but I promise that it will also be a mouthful of delicious goodness to eat: Sourdough Dark Rye Pumpkin Seed Rolls. How this recipe came to be I created this recipe after eating something very like when I lived in Germany some years […]
Hey everyone! The weather is colder and I’m craving all the warm comfort foods. And yes, this manicotti recipe adaptation is exactly the kind of thing I’m talking about. Today I want to share this recipe that I’ve been hanging onto for a while, and for whatever reason I still haven’t shared it. When my […]
Once again, I bring you another easy and delicious bread recipe: whole wheat rolls. These rolls are based on my Easy Whole Wheat Bread recipe, just with a little less whole wheat flour, a little more white flour, and slightly different directions to make them fluffier. If you prefer a denser roll, you can certainly […]
I find that on these crisp, fall days, when the breeze starts to turn toward winter and the first few snowflakes make an appearance here and there, there are few things more satisfying than a hot bowl of soup served with warm, fresh bread. If you haven’t had that experience, I hope this post will […]
