Well everyone, today we’re gonna dive into the delicious world of everything bagels. I created this recipe back in the days when I first started making bagels, and I have to say it’s one of the best! What are everything bagels? Everything bagels are quite possibly my favourite bagel out there. They’re savoury onion bagels, […]
If you’ve been looking for a simple, time-efficient, dependable bagel recipe to make at home… I believe you have found it! This Montreal style bagel recipe is so simple (and fast!) to make, and I think you’re going to love it. I’ve now single handedly made well over 1,000 of these bagels, so although I’m […]
Everything bagels have always been one of my favourite kinds, with lots of seeds and savoury onions to make them extra delicious. Sourdough everything bagels, I’m happy to report, are even better: they offer the benefits of fermented grain, and give you that well-developed flavour that only sourdough breads can offer. What is an everything […]
Hey guys, it’s me again! Today I’m going to teach you a basic canning method for hot liquids. Since I posted my Apple Pie Filling last week, I thought you might appreciate knowing how to can it, and other things like it! Use this tutorial for homemade pie fillings, jams, jellies, sauces, or tomatoes. It’s […]
Hey guys, today I have a super simple no-fuss recipe for you all: My creamy yogurt dill salad dressing. I love this recipe for a few reasons: It can be whipped together super quickly It’s totally delicious It’s waaaay better for you than so many other dressings out there! Honestly guys, have you ever read […]
I hope you’re wondering what that is; because I’m about to tell you, and you’re about to become very excited. Apple butter baked brie is the name of this magic, and I’m very excited to announce that you can, in fact, make it yourself. About this recipe This baked brie is one of my finest […]
Cheese. Bread. Cheesy bread. You get it: this is a good time. If you started salivating reading those words, you’re going to love my easy, no-knead recipe for Sun Dried Tomato and Cheese Sourdough Bread. I tried this recipe out because I had been gifted with a whole bunch of jars of sun dried tomatoes […]
Ok, so today’s recipe is a bit of a mouthful to say but I promise that it will also be a mouthful of delicious goodness to eat: Sourdough Dark Rye Pumpkin Seed Rolls. How this recipe came to be I created this recipe after eating something very like when I lived in Germany some years […]
Yes. I made butter croissants. From scratch. With my bare hands! The elation, you guys, is real. I decided to make these because I came across a challenge a long time ago to make croissants on another blog, and couldn’t help myself. I’ve been wanting to make these for a while anyway, and that was […]
Ok guys, grilling season is upon us, and I think you’re going to love this oh-so-simple side dish to add to your list of favourites: grilled eggplant. Now, before I get too deep into this post, I have to add this disclaimer: As pictured here, my eggplant is actually being prepared on a hot, dry […]
