Homemade Cheddar Cheese Croissants [Recipe]


Bread, Breakfast, Food, Lunch, Recipes, Yeast Bread

TThese delicious homemade cheddar cheese croissants are the ultimate savoury, buttery experience – and honestly? Not that difficult to make. Today I’m going to show you, step-by-step, how homemade butter croissants, loaded with cheese, are made. Are you ready? What are croissants? Croissants as we know them today are a French crescent shaped pastry. They […]

May 9, 2025

Lemon Oat Scones [Recipe]


Breakfast, Dessert, Food, Recipes, Sweet

These lemon oat scones are just slightly sweet with a lovely flaky, soft texture to them. Made with a traditional English scone recipe, this lemon-infused variation has the nutty flavour and texture of oats, while keeping the scone’s integrity. It’s the perfect invitation to your favourite sweet toppings! How to serve lemon oat scones You […]

May 2, 2025

Croquembouche [Recipe]


Dessert, Food, Recipes, Sweet

“Croquembouche” is the name of a French dessert that literally means, “Crunch in mouth.”  Essentially, it is a tower of little cream puffs covered in strands of crunchy, golden, spun sugar. I learned how to make this a while ago, as a favour to someone who wanted one for an event. It was a great […]

April 15, 2025

Profiteroles [Recipe]


Dessert, Food, Recipes, Sweet

Today’s post is a treat: delicious, cream filled pastry puffs that are easy to make and even easier to eat. What are we making, you might ask? This recipe is for profiteroles: little round hollow French pastries with silky insides and crispy outsides, piped full of your favourite custard or pastry cream. What are profiteroles? […]

April 11, 2025