Cherry season is here, and it’s time for harvesting, pitting, and storing them. Also, I’ve got good news for you: if you’ve never done this before, today you’re going to learn how to pit cherries without a cherry pitter— at home, with something you likely already have on hand! I’m already dreaming about all the […]
Ok everyone, it’s pumpkin spice season, and I’ve got a new recipe for you: pumpkin apple butter. This is my last apple butter post for the year, I promise. After posting a recipe for Tart Apple Butter, Sweet Apple Butter, Cranberry Apple Butter, and then a couple of pastries also using apple butter (see Cranberry […]
Alright everyone, today’s the day that I let you in on another favourite recipe: This beautiful, thick, homemade, sweet apple butter recipe. I got onto an apple butter kick after I made my Tart Apple Butter for the first time. It smelled so magical (and like every fall dream I could imagine) that I had […]
