Ever since I posted my Butter Croissants Recipe (the instructions of which I just edited slightly to make it a little easier, btw), I’ve been itching to make chocolate croissants… Read more Chocolate Croissants [Recipe] →
Ok, so I have to clarify: You probably saw the word “Healthy” and assumed that this recipe was the equivalent to a raw carrot dipped in dark chocolate. Before I leave… Read more {Healthy} Nanaimo Bars [Recipe] →
Hey, remember this? Since I just shared an Instagram tutorial in preserving rhubarb for the rest of the year, I thought I’d bring back this pretty pink Rhubarb Sauce for today’s… Read more Throw Back Thursday – Rhubarb Sauce! →
Guys, check it out! I’m now doing mini tutorials on Instagram. Follow me @naomicakesofficial for some cool pictures and tutorials! What do you want to see show up in mini tutorial form?… Read more NEW Instagram Tutorials! →
Here is a recipe that I made up a while ago, for the purpose of having something impressive looking but quick to make at a party. I didn’t have a… Read more Easy Cherry Pastries [Recipe] →
NaomiCakes – my blog – has been a labour of love for the past number of years that’s never really reached its full potential. I started my blog in 2012… Read more Back to the Drawing Board →
Annnnd… I never heard from the original winner of this contest, so as promised, I have drawn for another one! And the winner is…. Lauren, from Rustic Honey! Woot! I’m excited to send this prize to my new blogging friend. To claim your prize, please send me an Email by May 15, 2013. Back soon with some food, some cartoons, and some tales of windmills and tulips. –Naomi
