With the peak of fall just ahead of us, I figured it was time to get some apple things up on on the blog. This homemade apple pie filling is one of the easiest things you’ll ever make; it smells like all the warm coziness of fall and tastes like the season’s greatest joys. The […]
Once again, I bring you another easy and delicious bread recipe: whole wheat rolls. These rolls are based on my Easy Whole Wheat Bread recipe, just with a little less whole wheat flour, a little more white flour, and slightly different directions to make them fluffier. If you prefer a denser roll, you can certainly […]
Earlier this year, I shared a recipe for Easy Cinnamon Rolls with Vanilla Glaze. It was a hit! So, as a part of my sourdough journey this year, I decided to try making a sourdough version! The idea to make these with a sourdough base actually came up because my mom is also (like me) […]
Over the last few weeks, I’ve shared the process of making gum paste roses for decorating cakes. And, one day, while I riffled through my cake supplies, I came across one of my favourite gum paste tools – A silicone leaf veiner! I wasn’t planning to make a leaf tutorial, but I figured that I […]
Okay everyone, we’ve finally made it to the last post of my gum paste rose tutorial! So far, we’ve made the Rose Base, the Rose Bud, the Medium Rose, and the Full Rose… and today, we get to change its colour! For this tutorial, I made the roses with a white base to show you how […]
Ok everybody, we’ve made it to the last step of making our gum paste edible roses! If you’ve been following me for the past little while, you would have first learned to make the Rose Base, then the Rose Bud, and then the Medium Rose. Today we’re moving on to the next step: the full […]
On the request of my cousin (and for my own memory’s sake), I’ve decided to share the birth story of our first baby, a baby girl. Hopefully I can do a good job of writing it. ________________ On July 12, my sister and her family were in town for a visit, due to leave the […]
Let me tell you, making gum paste roses (which definitely requires both hands) and taking pictures of the process (alone) is not easy. Especially when the sun dips behind a cloud every few seconds, making my camera settings need to be adjusted frequently. I feel like I should win some kind of prize… Anyway, on […]
Well, it’s taken me a while to post this, but better late than never, right? Almost exactly a month ago, we welcomed our little baby girl in this world! Faith Yvette Krasinkiewicz was born on July 13 at 8:58pm, weighing 6 lbs 9 oz, and measuring 20 inches long. She is beautiful, and her sweet […]
Continuing on from My Last Post, today I’m going to teach you how to make the second part of the edible rose… The rose bud! Before we get into it, however, I want to remind you: my rose tutorials have longs lists of tools and instructions, but don’t be intimidated! They aren’t that difficult, once […]
