Ok everyone, today I’m going to share with you this simple tutorial for Easter cookies. This is one of my favourite ways to make simple, beautiful cookies for Easter celebrations or gifts. How to decorate Easter cookies In my experience, nothing screams Easter time quite like beautiful pastels, which is why I have chosen to […]
Alright everybody, today I bring you… blueberry drop scones! And not just regular drop scones, oh no – miniature ones, which in my opinion are the perfect way to make them for tea parties. Why? Because then you have more room to sample other treats, of course! I remember as a kid, my […]
Alright everyone, I’m back today with a recipe for Shirley Temples, which was my first experience of a non-alcoholic “mocktail” ever. This drink comes with lots of good memories and plenty of good enjoyment for me! This beautiful beverage is a non-alcoholic cocktail, named for the child actress, Shirley Temple. It is a mixture […]
This is the time of year that I just want to make apple everything. I want to go apple picking, and then come home and make applesauce, apple butter, rhubarb apple pie, apple muffins, apple crisp… the sky’s the limit! Also, I have to say, the smell of fresh baked apple things and cinnamon at […]
Hey everybody, welcome back to the blog! This week I want to share with you yet another sweet treat in honour of the fast-approaching Valentine’s Day: Milk Chocolate Truffles. Some of you know that growing up, my family made their living making chocolate, and truffles were among the favourite items we used to sell. We […]
Hey guys, today I’m so excited to tell you all about my new ebook, “The Naked Cake, A Step-by-Step Guide.” This tutorial is something I did the bulk of the work on years ago, and– fun fact– it was actually for a double wedding! The cake made for this book was actually 2, twin cakes! […]
Hey guys, today is the day for my easy white chocolate truffle recipe – Which I think is perfect for just about any day, but Valentines Day being a couple of weeks away is the perfect inspiration to make it happen in my kitchen now. White chocolate is one of those things that you probably […]
Here’s an easy appetizer idea: Cucumber cups with basil pesto filling. I came up with this recipe years ago, and since it’s one of the simplest things on earth to make, it remains always on hand for whenever I may need to whip it out again.
Hey guys, it’s me again! Today I thought it would be fitting, with Valentine’s Day just around the corner, to pull up the old cake/cookie decorator sleeves and make something pretty and pink. The chosen item of the day is these beautiful, lace-inspired Valentine’s Day sugar cookies! Some notes on this tutorial: This tutorial is […]
Sugar cookies: one of the staples of a happy kitchen, I think. Nothing quite matches the taste of a warm sugar cookie with tea, and there are few things more enjoyable than making memories with small people by cutting out cookies into whatever delightful shapes the season would suggest. I have made many, many, MANY […]
