Easy Homemade One-Step Strawberry Lemonade [Recipe]

Beverages, Food, Recipes, Vegan

Okay everybody, it’s a sunny summer day, and it’s time that you learned how to make the easiest recipe in the land: my one-step, homemade strawberry lemonade! This drink is the simplest, fastest way to make lemonade on a hot day, and in my opinion it never disappoints. All you gotta do is throw everything […]

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The Best Light and Flaky English Scones [Recipe]

Breakfast, Food, Recipes, Sweet

Have you been searching the world over for the perfect scone recipe? Well, this recipe for light and flaky scones is, I believe, exactly what you’ve been looking for. These delicious scones are perfectly flaky, buttery, and just barely sweet– making them the perfect pair for a cup of good tea and a dollop of […]

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How to Save Money on Food: 10 Simple Ideas

Budgeting, Food, Meal Planning, Naomi

Hey everyone! Today I want share with you 10 simple ideas for how to save money on food. I am sure that I’m not the only one who’s looking to stretch their grocery budget right now, and as much as I love the idea of “Grow your own food,” frankly, that is not really possible […]

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Parmesan Sage Bagels [Recipe]

Bread, Breakfast, Food, Lunch, Recipes, Savoury, Uncategorized

  Welcome to the prettiest bagels I’ve ever made: parmesan sage bagels. And, depending on the type of cheese you use, possibly the smelliest bagels I’ve ever made. But trust me… It’s totally worth it (if you’re using the right stuff). Read on to see what I mean! What makes parmesan sage bagels unique The […]

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Homemade Cheddar Cheese Croissants [Recipe]


Bread, Breakfast, Food, Lunch, Recipes, Yeast Bread

TThese delicious homemade cheddar cheese croissants are the ultimate savoury, buttery experience – and honestly? Not that difficult to make. Today I’m going to show you, step-by-step, how homemade butter croissants, loaded with cheese, are made. Are you ready? What are croissants? Croissants as we know them today are a French crescent shaped pastry. They […]

May 9, 2025

Lemon Oat Scones [Recipe]


Breakfast, Dessert, Food, Recipes, Sweet

These lemon oat scones are just slightly sweet with a lovely flaky, soft texture to them. Made with a traditional English scone recipe, this lemon-infused variation has the nutty flavour and texture of oats, while keeping the scone’s integrity. It’s the perfect invitation to your favourite sweet toppings! How to serve lemon oat scones You […]

May 2, 2025

Croquembouche [Recipe]


Dessert, Food, Recipes, Sweet

“Croquembouche” is the name of a French dessert that literally means, “Crunch in mouth.”  Essentially, it is a tower of little cream puffs covered in strands of crunchy, golden, spun sugar. I learned how to make this a while ago, as a favour to someone who wanted one for an event. It was a great […]

April 15, 2025

Profiteroles [Recipe]


Dessert, Food, Recipes, Sweet

Today’s post is a treat: delicious, cream filled pastry puffs that are easy to make and even easier to eat. What are we making, you might ask? This recipe is for profiteroles: little round hollow French pastries with silky insides and crispy outsides, piped full of your favourite custard or pastry cream. What are profiteroles? […]

April 11, 2025