Today’s recipe is going to be one of those too-simple-to-seem necessary but very necessary things: Everything bagel seasoning. Whether you like making everything bagels at home or not, this recipe is a great one to add to your cupboard for just about whatever you can dream up to use it on. For me, I love […]

I love chai tea, and I always have. Bold, sweet, and spicy, this milky chai tea recipe is my version of the traditional Indian tea drink that has swept the world over with joy. That might sound like a bold statement, perhaps, but I think I can pretty much safely say it at this point. […]

Have you ever wondered what to do with leftover pie pastry?  Since pastry cannot be overworked, rolling and re-rolling your pastry scraps is not really an option if you want to keep it in good shape. So, I say, wonder no more: This is what I learned from my mother, and it’s one of my […]

Okay, so today’s the day you learn how to make my favourite Mennonite refrigerator pickles. This recipe is easy to make, and it requires absolutely zero pickling skills. You don’t have to sterilize the jars or anything. Just make sure you have the ingredients and a fridge, and you’re good to go! My Oma used […]