//assets.pinterest.com/js/pinit.js Once upon a shopping day, I was walking through the store, and then– *POOF!* –These beautiful copper cookie cutters (basically) jumped into my hands! Then… Out if nowhere… it was like there was music in the air. Some kind of song that probably went like this: “Love, love love love love loooooove… You know […]
Do you ever find that when you go to type certain words, they always end up coming out wrong? Example: Twix. I can’t tell you how many times I’ve typed “Twixt” today. It just happens, and it’s like I can’t stop it. :-/ Oh well. If you find any “Twixts” in this post, you can […]
Souffle. I have been wanting to make a souffle for a while, because A) It looks cool, and B) I’ve heard that it’s hard. Actually, I think I got that impression from the old Audrey Hepburn movie, “Sabrina,” when she attends Le Cordon Bleu cooking school in France and learns to make a souffle. […]
Looking through some of my old recipes on here today, I came across this goodie… And I added my watermark to some of the photos. Check it out! Cheers, –Naomi
Have you ever had one of those days where you’re just doing whatever you’re doing, thinking to yourself, “Wow, this day is so nice. So relaxing. And I have absolutely 0 other commitments today…” …And then at the last second you realize, “OH NOOOOOOO! I have 15 projects to complete today and I forgot […]
It looks a little crazy doesn’t it? But also, it looks completely edible, and I’m here to tell you that IT WAS. This is good stuff! Pumpernickel bread is something that you typically see a lot around this time of year in particular, as it is a stylishly popular kind of bread that goes well […]
Hey peeps! A while back, I bought myself this adorable apron… And well, I couldn’t help myself… I bought one for you, too! (Mm-hm. It’s like a dress.) The thing is, I only have one, and there are more than one of you. So a contest, this shall be! **EDIT: This contest is now CLOSED! […]
This week’s project was this delectable looking cake, Lemon Berry Mousse Cake. Why did I want to make it? Well, three reasons. First, it’s so pretty. Second, it’s so good. And third, I have yet to master the art of mousse. I have found that different mousse recipes tend to yield slightly different results, which […]
