Here is a fruity green treat that is sure to be a favourite: my kiwi honeydew smoothie recipe! Kiwi gives it that tart, zippy, fruity taste, and honeydew is sweet, cool and refreshing. Banana adds a little extra sweetness to offset the kiwi, thickening the whole thing a bit, and then the addition of spinach […]
On hot summer days, few things beat sitting out on the porch with a thick, frosty smoothie bursting with the flavours of the season’s best fruit. My strawberry raspberry smoothie recipe is just that! About this recipe For whatever reason, strawberries have always been a huge “Summer nostalgia” thing for me. They remind me of […]
Ok guys, today I’m excited to share my recipe for homemade strawberry sauce with you. This year I’ve been really enjoying strawberry season, and I don’t know if it’s this pregnancy or what: but strawberry sauce, strawberry jam, and all things strawberry-related are just putting me right into my happy space. I originally made this […]
Ok guys, grilling season is upon us, and I think you’re going to love this oh-so-simple side dish to add to your list of favourites: grilled eggplant. Now, before I get too deep into this post, I have to add this disclaimer: As pictured here, my eggplant is actually being prepared on a hot, dry […]
Okay, so today’s the day you learn how to make my favourite Mennonite refrigerator pickles. This recipe is easy to make, and it requires absolutely zero pickling skills. You don’t have to sterilize the jars or anything. Just make sure you have the ingredients and a fridge, and you’re good to go! My Oma used […]
Chile is a side/topping for just about anything. It’s a lot like a fine fresh salsa or hot sauce – and IT IS VERY HOT. You can make it with any kind of hot pepper, but since jalapeños are probably the most accessible in North America, we decided to make it with those. We have also made this with Scotch Bonnet peppers before, and let me tell you, those are also delicious – but definitely more spicy! So, if you want to go for a milder version of this sauce, go for a milder pepper.
I love peach iced tea. Actually, I love iced tea in general, but I have to say I’m an especially huge fan of iced tea with the light, fresh flavour of peaches hidden in the background. Using leftover peach peels I created this recipe after making a batch of Peach Raspberry Jam because I had […]
I love homemade jam. I remember visiting my Oma (my mom’s mom) when I was a kid, and she always seemed to have lots of it on hand. She also always made her own homemade bread or rolls, and encouraged us to eat lots of it, which made the experience of visiting her that much […]
Here’s a staple favourite recipe that I’ve made countless times, and I hope you will enjoy it as well! I love all things taco, so I figured it was about time to share this recipe. It’s been the backbone of every great taco that has come out of my kitchen, and it’s so much cheaper […]
Here’s a recipe that’s all about nostalgia for me: Plume moos, or in more familiar terms to most people, plum compote. My Oma used to make this, and one day, while I was pregnant, I got it into my mind that I really wanted to have it again… So I set to work trying to […]
